中文版200kg Commercial Low Temperature Sous Vide Machine
This 200kg batch-type sous vide machine is specially engineered for commercial food processing plants, ready meal factories and meat product manufacturers. It adopts precise PID temperature control system to maintain stable and uniform water temperature throughout the tank, delivering consistent low-temperature cooking results for vacuum-packed meat, poultry, seafood and cheese products.
With a maximum batch capacity of 200kg, this machine enables large-volume sous vide processing. It preserves the moisture, original flavor and nutrition of food while achieving pasteurization effect, greatly extending the shelf life of finished products. The fully welded stainless steel structure complies with food hygiene standards, easy to clean and maintain. The touchscreen control panel allows operators to set cooking temperature and holding time freely, with automatic alarm and shutdown protection functions for safe operation.
This low-temperature cooking equipment is widely matched with vacuum packaging lines, ideal for mass production of pre-cooked foods, marinated meat, deli and ready-to-eat meals.
Q1: What is the maximum capacity of this sous vide machine?
The effective working capacity is 200kg per batch, suitable for large batch cooking in food factories and central kitchens.
Q2: What material is the machine made of?
All food contact parts adopt 304 food grade stainless steel, meet food hygiene standard.
Q3: What is the temperature control range?
Temperature range: 20℃ ～95℃, temperature accuracy ±0.5℃.
Q4: What products can this machine process?
It can cook chicken, beef, pork, seafood, cheese and do low-temperature pasteurization for vacuum packaged ready meals.
Q5: Is this machine CE certified?
Yes, our sous vide machine comes with CE certificate, meet EU safety requirement.
Q6: What’s your warranty period?
12 months warranty from the date of shipment. Lifetime technical support.
Q7: Can you customize the machine according to our requirement?
Yes, we support custom size, voltage, control panel and other functions.
Q8: What power supply options are available?
220V/380V, also support 208V, 415V for different countries.
Q9: How to clean the sous vide machine?
Easy to clean. The tank is fully welded seamless structure, you can clean with hot water after work.
Q10: What is the lead time after order?
Normally 20–30 working days upon receipt of deposit.
All data and information displayed are owned by our Wenzhou X Machinery.co .,ltd for reference only. Product details subject to real machine.
200kg commercial sous vide machine low temperature vacuum cooker
info@xmachinery.com.cn
